“I felt like I had lost everything. When something like this happens, it’s hard to stay positive.” That’s how Mexican immigrant Saul Chavez, co-owner of El Gran Taco Loco with his spouse Angelica Quezada, describes his emotions following the destruction of his commercial space in the Mission and 29th streets fire in June 2016. Chavez’ popular Mexican food eatery was located on the first floor of the Graywood Hotel, which suffered severe damage in the conflagration.
The FarmLink Business Skills Camp will be a practical, in-depth learning experience for farmers and ranchers. Register today or help us spread the word about this educational opportunity.
Join our upcoming webinar where we'll introduce LendingFront, a new technology platform that streamlines the lending process. CAMEO has coordinated members for group purchasing while also providing capacity building support.