Mother-and-daughter Rosario Sotelo and Rodnia Attiq are the owners of El Borrego, the first restaurant in San Diego to serve lamb barbacoa. While El Borrego is now a full-service restaurant, they started out very small almost fifteen years ago by selling barbacoa under a tent in a driveway on the weekends. By word-of-mouth, Rosario and Rodnia’s customers started telling their friends about “El Borrego,” which means “the lamb.”
We invite everyone to take advantage of the pre-Black Friday expo to shop for the latest fashion trends and meet our community business owners in the fashion industry. Great place to come and network with industry professionals. Get up close with the new trends and industry insider tips-and-tricks from our panel of Successful guest speakers.
Starting a business takes bravery, vision, and the right products. Growing a business requires excellent marketing and sales. Succeeding in business long-term requires skills in organization, strategy development, financial knowledge and sustainable practices. In this three-week class, you will focus on the financial, organizational, legal, and leadership aspects of running a successful business. These are traditionally executive team roles (i.e. CEO, CFO, COO) but when you are small (maybe even a solo-preneur) you may have to wear all those hats.